- Italic–Hosts Italian Wine Social on Wednesday October 25, 2017 from 5 to 7 PM. Enjoy Italian wine selections, Aperol Spritz cocktails, pizza and mini foccacia sandwiches. Tickets are $15 at Eventbrite prior to event or $20 at the door.
- Antonelli’s–Hosts Public Event for Women: Wine & Cheese Tasting at Antonelli’s sponsored by the Junior Austin Woman’s Club on Wednesday October 25, 2017 from 6:30 to 8:30 PM. Multiple tasting of cheese and wine will be offered for $20 for JAWC members and $20 for non-members. RSVP and payment information available on Facebook event.
- Texas Reds and Whites Tasting Room–Hosts Fall Creek Vineyards–“An evening with Sergio Cuadra” on Wednesday October 25, 2017 from 6 to 8 PM. Sergio is the director of winemaking at Fall Creek Vineyards and will be presenting six of his wines. Contact Martha Fischer 737-703-5540, info@texasredsandwhites.com for additional information.
- It’s Italian Cucina–Hosts Italian Gems Wine Tasting on Thursday October 26, 2017 from 5-7 PM. Certified Sommelier, Heather Falvo (me!) will be pouring three Italian wines from various regions. Free.
- The University of Texas Club–Hosts Cakebread Wine Dinner on Thursday October 26, 2017 from 6:30 to 8:30 PM. A five course, chef prepared dinner will be paired with Cakebread wines. $65 per person, reservations required. Call 512.477.5800 to RSVP.
- Mattie’s–Hosts Hirsch Vineyards Fall Wine Dinner on Thursday October 26, 2017 at 7 PM. Jasmine Hirsch will guide a five course dinner paired with Hirsch Pinot Noirs and Chardonnays. $165 per person. Advance tickets required via link.
- III Forks Prime Steakhouse–Hosts Texas Wine Tasting on Thursday October 26, 2017 from 7 to 10 PM. 40+ Texas wines will be available for tasting with appetizers. $40 per person. Call to RSVP: (512) 474-1776.
- Tony C’s Avery Ranch–Hosts Bertani Italian Wine Dinner on Thursday October 26, 2017 from 7 to 10 PM. A four course meal will be served with pairings by Bertani wines. Call 512-255-9463 for reservations. Dinner is $55 per person.
- The ABGB–Hosts Wine & Cheese Pairing at Fermentation Fest on Saturday October 28, 2017 from 3 to 4 PM. Enjoy a guided wine and cheese tasting with Sommelier Kelsie Pennington of Republic National Distributing and cheese mongers from Antonelli’s Cheese. Cost is $20 per person and tickets are available in link.
- The Austin Wine Merchant–Hosts a free tasting in the shop every Saturday from 12 to 3 PM. Highly recommended to expand your wine knowledge.
- It’s Italian Cucina–Hosts Sunday Brunch with Firriato on Sunday October 29 from 11 AM to 3 PM. Enjoy Sunday brunch with a guided pairing by the COO of Firriato Wines, Federico Lombardo di Monte Iato.
- Nightcap–Hosts Burgers and Burgundy on Sunday October 29, 2017 from 5 to 10 PM. Made to order burgers will be paired with a selection of Burgundies. Also offering $6 glasses of house wine.