- 3 Ten ACL Live–Hosts The Wine Down on Wednesday, May 30, 2018, from 5 to 8 PM. Enjoy tastings of Charles Smith Wines while listening to the Sour Notes play a set. Bites will be provided by Trace and there will be a pop-up shop by Modcloth.
- It’s Italian Cucina–Hosts Vini d’Alta Quota on Thursday, May 31, 2018, from 5 to 7 PM. Enjoy a free tasting of high altitude Italian wines on the patio.
- The Austin Wine Merchant–Hosts a free tasting in the shop every Saturday from 12 to 3 PM. Highly recommended to expand your wine knowledge.
- Eberly–Hosts Rosé Soirée on Sunday, June 3, 2018, from 12 to 6 PM. Enjoy tastings of more than 50 rosés from around the world, special rosé cocktails, frosé and light bites. Tickets are $50 per person and available via Ticket Leap.
- Easy Tiger–Hosts 6th St: Rosé Day on Sunday, June 3, 2018, from 12 to 4 PM. Enjoy specially priced flights and glasses of rosé and meet with winemaker Rae Wilson who will be featuring her Texas made Dandy Rosé.
- Aviary Wine + Kitchen–Hosts Magnum P.I.N.K: Big Bottle Rosé Bash on Sunday, June 3, 2018, from 4 to 8:30 PM. Enjoy rosé pours while sporting your finest Magnum P.I. attire and pink duds. Small bites will be provided and a DJ will be spinning swanky tracks all evening. Tickets are $50 per person and available via Eventbrite.
- Foreign & Domestic–Hosts Winemaker Dinner with Randy Hester of C.L. Butaud Winery on Sunday, June 3, 2018, from 6 to 8 PM. Enjoy a curated menu paired with C.L. Butaud and Lightning Wines sponsored by the Wine and Food Foundation of Texas. Tickets are $85 for WFFT members and $95 for non-members. Tickets available at the WFFT website.
- III Forks Prime Steakhouse–Hosts First Wednesday Wine Tasting on Wednesday, June 6, 2018, from 5 to 7 PM. Enjoy 6 different wines from the Central Coast of California paired with hors-d’oeuvres. $25 per person. Reservations are required by calling 512-474-1776.
- Lenoir–Hosts Food + Wine Pairing with Vintel on Wednesday, June 6, 2018, from 6 to 7:30 PM. Chris Kelly of Vintel will guide you through 6 food and wine pairings from classic to daring. Tickets are $50 per person and available at Eventbrite.